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La Jacka Mobile--a food truck with mouth watering Mexican street food made with vegan ingredients, aims to provide healthy options while still maintaining rich and bold flavors. This philosophy applies to everything from the tacos to the aguas frescas that are made fresh everyday in a variety of unique flavors. Instead, all of their aguas frescas are made with fresh fruits and vegetables. “I cook for my clients with double the love” says Miriam smiling, the owner of La Jacka Mobile. Many of her customers are surprised that the vegan tacos taste so decadent.
Unripe jackfruit has rough and bright green skin. The unripened fruit has a neutral taste that is great for taking on almost any flavor. With its stringy texture, it makes a great meat substitute as it resembles shredded chicken or pork. As jackfruit ripens, the skin takes on a greenish brownish color, the fruit turns yellow, and can be eaten fresh, frozen, dried, in smoothies, or even baked into desserts. This sweet aromatic fruit is high in protein, potassium and vitamin B. The seeds are edible and can be boiled, roasted and dried and ground into flour for baking.
